Farm to Table
Linguine with Red Clam Sauce
House-made tomato sauce, house-grown herbs, Pecorino Romano cheese, Angiuli’s garlic, clams, al dente semolina pasta.
Lavender & Lemon Glazed Pecan Smoked Duck Breast
Premium Pastured duck breast house smoked on pecan wood, Pope’s Kitchen lavender & lemon syrup, house-grown herbs, fresh lemon, shallot, organic sorghum risotto, house-made duck stock, toasted pecans,duck skin cracklings.
Black & White Bacon Burger
Premium Pastured ground beef, house-made roll, blackened Cajun seasoning, Alabama white BBQ sauce, Applewood smoked bacon, Emerald Valley artisan Washington cheddar, Arcadian field greens, tomato, house-pickled onions.
Wild Rice Stuffed Portobello Mushroom
Phillips Mushroom Farms Portobello mushroom, wild rice pilaf, Lamagna marinated feta cheese, house-made hummus, charred chickpeas, Arcadian mixed greens, garlic cream sauce.
Chicken Paprikash with Whole Wheat Spaetzle
Premium Pastured all natural non-GMO fed chicken thighs, sweet onions, sweet paprika, house-made crème fraiche, house-made chicken stock, house-grown herbs, whole wheat egg spaetzle.
Last updated: 8.17.2017
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